Ganoderma Spores Homemade Ice Cream
I scream, you scream, we all scream for ice cream! How about a healthier version of ice cream? This one’s not just healthy it tastes absolutely delectable!
Thanks to our beloved Ganoderma, thousands of people around the world are following a healthier path and living the X4ever Lifestyle. Packed with nutrients and antioxidants thanks to our harvesting methods, ORGANO’s King of Herbs helps to keep your immune system performing at its best so you can always feel great!
We already gave you some ideas on how to prepare some delicious desserts using our Organic Ganoderma Lucidum. Now we want to share with you three delectable meals you can make with other mushrooms. The following recipes are made with mushrooms that share some of its best properties with our Ganoderma. They are rich in fiber, vitamin B, vitamin D, and selenium, keeping your diet healthy so you can keep on beating the X Challenge!
Ingredients:
- 2 cups heavy cream
- 14 oz. condensed milk
- 2 capsules Organic Spore Powder
- 1/4 cup dark chocolate chips
- 1/4 cup almonds
Directions:
- Whip the heavy cream until it forms peaks.
- In another bowl, mix the condensed milk, the contents of the Spore Powder capsules, the chocolate & the almonds.
- Fold the whipped cream into the rest of the ingredients.
- Store in the freezer for at least 8 hours before serving.
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