What Are Green Smoothies?
Leafy greens are some of the best vegetables you can eat. They are full of vitamins, minerals, fiber, phyto-nutrients and all sorts of other good stuff. Getting more of those vegetables in your diet should always be a big nutritional goal. They make great salads, you can add them to soups and stir-fry, or steam them and have them as a side dish with dinner.
Those are all great options, but even so you don’t end up with a whole lot of greens in your diet. The fact is that vegetables are best consumed raw and it’s hard to consume several cups of greens a day without starting to feel like a rabbit.
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Thankfully there’s an easy way to consume several cups of greens in one meal … and it’s tasty too. I’m talking about green smoothies. If you haven’t tried them, you’re in for a treat. If you have tried one or two and didn’t like them, you just haven’t come across the right green smoothie for you yet. There are recipes out there for any taste buds from sweet and refreshing, to savoury and spicy, and even some thick, rich smoothies that almost make you think you’re having a milk shake.
At its most basic a green smoothie is a mixture of green leafy vegetables, other fruits or veggies and water. Everything is thrown in a blender and blended until smooth. The end result is a thick smoothie. Drink a green smoothie first thing in the morning to get a healthy breakfast on the go and start your day with a few servings of vegetable and fruit. Or blend up a smoothie for lunch instead of your usual salad. Of course green smoothies make great snacks as well.
If you’re on the go a lot, invest in a smoothie bottle. You can blend, pour and take your smoothie with you. You can even make it ahead of time and store it in the fridge for up to a day before drinking. Once you get in the habit of making green smoothies there are really no excuses for not eating healthy.